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Known for their vibrant colors and delicate petals
Roasted salmon
Roasted chicken
and adding depth to steamed mussels and clams
FERMENTED GREEN PEPPERCORNS Microgreens Known for their vibrant colorsFermented Green Peppercorns, picked while still tender, are dried and meticulously seasoned with fresh salt, which is replaced daily. During their brining process, these peppercorns develop a salty, briny, and pickled flavor that's milder than traditional black peppercorns. Perfect for adding a zesty twist to sauces, tuna salad, and steak au poivre, they're meant to be used wholeno grinding needed! FLAVOR Salty, Briny, Pickled. Less spicy than a
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US$ 7475.00
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